CULINARY PROGRAMS
TUITION FEE AND PAYMENT PLAN
CULINARY ARTS PROGRAM DIPLOMA COURSE FEE & PAYMENT PLAN | |
Payment Option 1: Spot Cash Payment | PhP 197,500.00 |
Less 10% Discount | PhP 177,750.00 |
CULINARY ARTS PROGRAM DIPLOMA COURSE FEE & PAYMENT PLAN (DAILY CLASS) | |
Payment Option 2: Installment | PhP 197,500.00 |
Downpayment | PhP 37,500.00 |
Month 1 | PhP 26,800.00 |
Month 2 | PhP 26,800.00 |
Month 3 | PhP 26,800.00 |
Month 4 | PhP 26,800.00 |
Month 5 | PhP 26,800.00 |
Month 6 | PhP 26,000.00 |
SATURDAY CULINARY ARTS PROGRAM DIPLOMA COURSE FEE & PAYMENT PLAN (ONCE A WEEK SATURDAY CLASS) | |
Payment Option 2: Installment | PhP 197,500.00 |
Downpayment | PhP 37,500.00 |
Month 1 | PhP 13,500.00 |
Month 2 | PhP 13,500.00 |
Month 3 | PhP 13,500.00 |
Month 4 | PhP 13,500.00 |
Month 5 | PhP 13,500.00 |
Month 6 | PhP 13,500.00 |
Month 7 | PhP 13,500.00 |
Month 8 | PhP 13,500.00 |
Month 9 | PhP 13,500.00 |
Month 10 | PhP 13,500.00 |
Month 11 | PhP 13,500.00 |
Month 12 | PhP 11,500.00 |
PROGRAM INCLUSIONS CULINARY ARTS PROGRAM:
Complete Sets of Uniforms (2sets)
Inner shirt (2), Polo Shirt (1), Skull Cap (1), Neckerchief (2)
Kitchen knife set, Swiss Peeler, Heatproof Spatula
Kitchen Laboratory Ingredients used during Instructor Demo, Kitchen Drills & Exams
Handouts and Recipes, Notebook
Locker space
OJT services
INTENSIVE CULINARY, BAKING AND ENTREPRENEURSHIP DIPLOMA (ICED) PROGRAM PAYMENT PLAN | |
Payment Option 1: Spot Cash Payment | PhP 387,500.00 |
Less 15% Discount | PhP 329,000.00 |
INTENSIVE CULINARY, BAKING AND ENTREPRENEURSHIP DIPLOMA (ICED) PROGRAM PAYMENT PLAN | |
Payment Option 2: Installment | PhP 387,500.00 |
Less 5% Discount | PhP 368,000.00 |
Downpayment | PhP 55,000.00 |
Month 1 | PhP 20,500.00 |
Month 2 | PhP 19,500.00 |
Month 3 | PhP 19,500.00 |
Month 4 | PhP 19,500.00 |
Month 5 | PhP 19,500.00 |
Month 6 | PhP 19,500.00 |
Month 7 | PhP 19,500.00 |
Month 8 | PhP 19,500.00 |
Month 9 | PhP 19,500.00 |
Month 10 | PhP 19,500.00 |
Month 11 | PhP 19,500.00 |
Month 12 | PhP 19,500.00 |
Month 13 | PhP 19,500.00 |
Month 14 | PhP 19,500.00 |
Month 15 | PhP 19,500.00 |
Month 16 | PhP 19,500.00 |
PROGRAM INCLUSIONS INTENSIVE CULINARY, BAKING AND ENTREPRENEURSHIP DIPLOMA PROGRAM (ICED)
Complete Sets of Uniforms (2sets) – Culinary Arts Program (white chef’s jacket)
Complete Sets of Uniform (2sets) – Cooking RAW Program (black chef’s jacket)
Complete Sets of Uniform (2sets) – Baking Extension Program (denim chef’s jacket)
Inner shirt (2), Polo Shirt (1), Skull Cap (1), Neckerchief (2)
Kitchen knife set, Swiss Peeler, Heatproof Spatula
Baking Program Kitchen Kit
Kitchen Laboratory Ingredients used during Instructor Demo, Kitchen Drills & Exams
Handouts and Recipes, Notebook
Locker space
OJT services
PAYMENT METHOD
To ensure everyone’s safety and convenience, please be informed that the school does not accept on‑site cash payments.
Accepted Payment Channels
Payments may be made through:
- Over-the-Counter Deposit (Cash or Check)
- Online Bank Transfer
- GCash to Bank Deposit
Payee Account Details
Bank Name: Security Bank
Branch: Antipolo Circumferential
Account Name: Future Minds for Business and Learning Inc.
Account Number: 0000.050.765.012
Proof of Payment
For all payment transactions, please keep a copy of your transaction slip and submit it to the PACE Tech Reception for payment validation and invoice issuance.
Testimonials
What Our Clients are Saying
As a Pace graduate, I am able to provide my knife skills, proper food handling.
Chef Catherine May Poncio
Head Chef at Villa Ferrer Batanes
Pace played a huge profile in shaping my culinary foundation, giving me the skills and confidence to thrive in the industry.
Kiel Maclan
Sous Chef at Coene's Bar and Eatery New Zealand
Pace has equipped me with all the learnings I need to start my cafe.
Chef Lizza
Alumni Batch 16
Pace gave me more than knowledge - it gave me confidence.
Chef Michelle Villanueva
Dietary Service Manager at Driftwood Healthcare Cetner Santa Cruz CaliforniaAbout Us
Empowering individuals with hands-on experience, industry-driven skills, and the confidence to succeed in the culinary world.
Useful Links
Explore
Contact Info
- 09609067223
- inquiry@pacetech.ph
- 3F Emraud Square Plaza, Sen. L Sumulong, Circumferential Road, Antipolo City 1870